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Facts

The Buffet

cuisine

Buffet

avg entree price

$19/Per Person

price level

$$

attire

Casual

hours

Sunday Brunch 11am-4pm
Thursday Lunch 11am-4pm
Dinner 4pm-8pm

Friday Lunch 11am-4pm
Dinner 4pm-10pm

Saturday Lunch 11am-4pm
Dinner 4pm-10pm

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About The Buffet

This is a great spot for lunch or dinner, offering the best Bossier City’s buffet - all-you-can-eat spreads served at lunch or dinner from nine live action stations cooking up over 100 menu items, including Mexican, Italian and Asian cuisine. Plus, the Center Cut Grill features a rotisserie and carving station. Save room for dessert and enjoy fresh-baked pastries, pies and cakes and mark your calendar for the Prime Rib dinner on Fridays and a Seafood and Jazz Buffet on Sundays.

Saturday Seafood Buffet

Featured Items include:
Fried Shrimp
Fried Fish
Boiled Shrimp
Crab Legs
Seafood Gumbo
Other Seafood Favorites

Plus all of our in house staples:
Fresh Fried Chicken
Turnip Greens
Homemade Butter Whipped Mashed Potatoes
Hand Carved Beef Brisket
Oven Fresh Pizzas
Bread Pudding
Peach Cobbler
And much more

Lunch Price: $20.99 (from 11 to 4)
Dinner Price: $24.99 (from 4 to 10)

Friday Brazilian BBQ

Fridays in The Buffet will become La.Downs de Brazil. We will feature delectably prepared skewered and carved meats to include chicken, beef, pork and lamb on all three of our carving boards located at the “Center Cut” Buffet Action Station. In addition to these offerings traditional Brazilian accouterments will also be served on our hot bar and salad bar.

Some of our Featured items include:
Prime Rib
Fillet Mignon (dinner service)
Bacon Wrapped Breast of Chicken
Marinated Chicken Quarters
Ribs
Pork Loin
Assorted Sausages
Leg of Lamb
Seafood Paella (Dinner Service)

Plus all of our in house staples:
Fresh Fried Chicken
Turnip Greens
Homemade Butter Whipped Mashed Potatoes
Oven Fresh Pizzas
Bread Pudding
Peach Cobbler
And much more